Breakfast and Brunch

Looking for a simple, delicious way to use some of your sourdough discard? Sourdough discard cinnamon rolls come together quickly for a simple, sweet, and lightly spiced breakfast, brunch, or …

No matter what you call it, a sourdough Dutch baby, German pancake, or puff pancake is a simple, delicious way to us your sourdough starter, whether it’s active or discard. …

Soft and sweet and hiding a tangy surprise in the center, muffins with lemon curd are a fresh, unique addition to any breakfast or brunch menu. The crusty sugar and …

Simple and delicious, this Vanilla Bean Maple Syrup is infused with a real vanilla bean pod and develops a beautiful, complex flavor. Perfect for topping pancakes, waffles, or any of …

Tender and light, with a perfect crust and flaky crumb inside, sourdough blueberry scones are a creative, delicious way to use your starter. An active starter or discard will both …

These easy eggnog pancakes make for a fluffy, simple Christmas breakfast. They’re also a delicious way to use leftover eggnog when the holidays are over! If you’re looking for a …

This chai spiced granola is such a healthy way to breakfast! Sweet and spicy, it pairs perfectly with yogurt, or milk, and it’s chunky texture makes it perfect for snacking. …

Pumpkin Spice Donuts are an old fashioned donut that is perfectly tender and bursting with the flavors of fall. Pumpkin and traditional fall spices go perfectly with a warm cup …

Buttery, sweet, and lightly spiced, puff pastry with cinnamon sugar is a match made in heaven. You can call it a star or a snowflake, but either way it’s delicious! …

Got some sourdough discard? Don’t toss it! Instead make this recipe for sourdough biscuits. They’re buttery, flaky, and easy to make, with that distinct, tangy sourdough flavor. Read the post …

This recipe for donut glaze will give you a donut-shop style glaze that dries into a thin, crackly layer of glaze. With only 3 ingredients that are pantry staples, it’s …

Simple, fresh, and healthy, mango strawberry salsa is full of bright flavors and serves as a great appetizer or side dish. With only 6 ingredients, it’s the perfect addition to …

Sour Cream Blueberry Coffee Cake has a tender, delicious crumb that’s sprinkled with blueberries and is topped with a layer of delicious, cinnamon-flavored crumb topping. “But why is it called …

This Brown Sugar Cream Cheese is a versatile recipe that you can use as a spread or fruit dip and comes together in a matter of minutes! Do you need …

With a lightly sweet, distinctly strawberry flavor, these scones get their flavor from freeze-dried strawberries. A hint of almond flavoring and a drizzle of glaze make them even more tempting. …

This recipe for the best coffee cake muffins with sour cream and a crumb topping is the perfect, easy way to start your day! As a kid, I loved it …

This Crispy Potato Galette recipe is is full of great textures and flavors. Thin, crisp potatoes cooked in butter and topped with fresh herbs make for a fragrant, simple side …

This recipe for Peanut Butter Banana Muffins makes a tasty, filling breakfast. Add chocolate to make breakfast feel like dessert! Breakfast can be a challenging meal, with busy school and …

These chocolate orange scones are simple and come together quickly for a delicious, lightly sweetened scone that’s appropriate for breakfast, dessert, or tea time. Is there anything better than a …

These Strawberry Donuts are an old-fashioned style doughnut with a bright strawberry flavor and a natural pretty pink color! Ingredients for Strawberry Donuts Unsalted Butter — melted and cooled White …

A French patisserie classic, the best Almond Croissants are simple and delicious, a perfect breakfast or brunch pastry! French Almond Croissants are a classic pastry, created to use up day …

Vegan strawberry milk is a non-dairy recipe that will satisfy your cravings while fitting in with many different diets and lifestyles. Is there anything more fun than drinking something pink? …

This homemade strawberry syrup is a perfect topping for pancakes, waffles, ice cream, and more! No refined sugar, gluten, and dairy free. Strawberry season is here! And while I always …

Blueberry Muffin Bread tastes like a classic blueberry muffin in loaf form. Toasted almond crumb topping adds a lovely layer of texture and flavor. Anyone else hate washing muffin tins, …

A quiche loaded with bright flavors that is perfect for any time of the day.  It’s got plenty of veggies in it, and is a great meatless option!

Cranberry Orange Breakfast Pastries are the perfect Thanksgiving or Friendsgiving brunch item, or the perfect way to use up that leftover cranberry sauce when the Thanksgiving feasting is over! When …

Pumpkin Maple Scones are the perfect fall pastry–tender, the perfect balance of sweetness and spice, and with a healthy dose of pumpkin. On a scale of 1 to 10, how …

This simple, easy recipe for sourdough muffins is a great way to use your sourdough starter discard and add in any flavors, fruits, or toppings you want! This recipe makes …