Breakfast and Brunch

This Crumb Topped Danish Braid recipe is a lovely study in contrasts, from soft, tender dough, to sweet crunchy topping, and a tart jam filling.  Do you know what the …

A traditional flaky, buttery croissant recipe, these are worth every minute and gram of butter. A perfect baking project for a weekend brunch. Every time we’re in France, I pretty …

This recipe for small vanilla bean scones is simple and delicious, a much fresher (and tastier!) version of the ones you find at Starbucks. Is there anything more elegant than …

These Almond Poppyseed Old-Fashioned style donuts pair a perfectly soft, tender crumb with a classic and delicious flavor combo. You guys, I did it. It’s pretty monumental, and I couldn’t …

These Blackberry Granola Popsicles are gluten, dairy, nut, and refined sugar free, but still creamy and delicious! Perfect as a breakfast or dessert. So this is something that I don’t …

Tangy, vibrant, and lightly sweet, this Orange Curd recipe is a fresh take on the classic lemon version. March is almost here now, which means that Spring is just around the corner. And I could not be more excited for budding trees, warmer temps, and a lot …

This basic scone recipe is tender and soft with the slightest hint of sweetness. Top with jam, whipped cream, or lemon, orange, or raspberry curd. Awhile ago, I bought an …

This master recipe for Chocolate Sweet Dough is richly flavorful, pillowy soft, and versatile for filled bread or sweet rolls. Did you know that Micah and I spent the first …

This Bacon & Cheese Quiche is perfect for any meal of the day. Caramelized onions add flavor to the cheesy, egg goodness. How did you ring in the New Year? …

An incredibly tender, soft loaf with a swirl of brown sugar and cinnamon, this Cinnamon Bread is the perfect holiday gift or Christmas morning treat. You know those foods that …

Cinnamon Rolls or Donuts? Now you don’t have to pick! These donuts are a twist (HA!) on the traditionally breakfast cinnamon roll. Let’s talk about food hybrids and how amazing …

This danish recipe is a traditional method for making the popular breakfast pastry. Tender, flaky, and delicately sweet, these are the perfect baking project to share.

Pumpkin Spice Donuts are an old fashioned donut that is perfectly tender and bursting with the flavors of fall. Pumpkin and traditional fall spices go perfectly with a warm cup …

This Kouign Amann recipe is a classic French pastry— buttery, sweet, and indulgent. Don’t be put off by the lamination process or long rest times, since these are a very …

A tender, flavorful breakfast cake studded with raspberries and topped with a sweet crumb topping.

These tender, melt-in-your-mouth Glazed Yeast Donuts can be enjoyed on their own or with a million different fillings, glazes, or toppings. Donuts may seem like a strange recipe to master, …

Raised Sourdough Donuts get their rise from natural leavening and are a great way to use your sourdough starter discard! They’re easy to make with a low-maintenance dough that comes …