Cream Puffs with Maple Pastry Cream Filling
Add a unique twist to your cream puffs by adding maple pastry cream filling! It’s a subtle, gorgeous flavor that elevates a classic dessert and gives it a fall flavor. …
Add a unique twist to your cream puffs by adding maple pastry cream filling! It’s a subtle, gorgeous flavor that elevates a classic dessert and gives it a fall flavor. …
With it’s layers of blueberry filling and creamy panna cotta, this tart is a elegant, refreshing choice for summer desserts. This recipe is one I’ve made for several years and …
A French patisserie classic, the best Almond Croissants are simple and delicious, a perfect breakfast or brunch pastry! French Almond Croissants are a classic pastry, created to use up day …
This Almond and Fresh Fruit Tart is reminiscent of a French bakery, lightly sweet, refined, simple, and bursting with flavor and textures. Visits to France mean lots of things, but …
This almond pastry cream recipe (sometimes called frangipane) is made of five simple ingredients. It can be used as a filling for tarts and other pastries. What is Almond Pastry …
You can call it rough puff, cheater puff pastry, 15 minute puff pastry, but whatever it’s name, this easy puff pastry is a quick, delicious way to make two sheets …
These Chocolate Raspberry Croissants are the classic, flaky French pastry with a sweet raspberry filling and a strip of dark chocolate in the center. Croissants are my favorite pastry. Chocolate …
This cruffin recipe will give you a light, flaky pastry, perfect for breakfast or brunch. Roll them in sugar, or fill and flavor them to your heart’s content! What is …
A traditional flaky, buttery croissant recipe, these are worth every minute and gram of butter. A perfect baking project for a weekend brunch. Every time we’re in France, I pretty …