Boiled Chocolate Frosting
Boiled chocolate frosting is a vintage recipe that uses simple pantry ingredients. It’s thick, fudgy, and comes together in just a few minutes. Use it to top your favorite cakes …
Sourdough discard
Sourdough Discard Cinnamon Rolls
Looking for a simple, delicious way to use some of your sourdough discard? Sourdough discard cinnamon rolls come together quickly for a simple, sweet, and lightly spiced breakfast, brunch, or …
Sourdough Blueberry Scones {Discard or Active Starter}
Tender and light, with a perfect crust and flaky crumb inside, sourdough blueberry scones are a creative, delicious way to use your starter. An active starter or discard will both …