These cream puffs are subtly sweetened with maple syrup for a delicate, yet different flavor in a classic.

These crisp, crunchy, and lightly sweet biscotti are studded with bits of tart cherry & dark chocolate, with hint of almond. Covering the bottoms in Chocolove’s Cherry & Almonds in Dark Chocolate takes them to the next level for the perfect snacking companion for your next cup of something warm.

This danish recipe is a traditional method for making the popular breakfast pastry. Tender, flaky, and delicately sweet, these are the perfect baking project to share.

Studded with cloves of garlic and a swirl of grated parmesan, this bread couldn’t be more flavorful—or easier to make! The no-knead technique gives you a tender, crusty loaf with a fraction of the work, making this the perfect accompaniment to a weeknight dinner.