Sourdough Soft Pretzels are like the beloved mall or game day snack, but with an added depth of flavor and chew that comes from the sourdough starter. Also a great way to use the discard from your daily feeding!

This chocolate cake recipe is tender and moist, but still sturdy enough to create beautiful layers or decadent cupcakes. A one bowl recipe, it’s also incredibly easy to make!

These slice & bake cookies are so easy to keep handy! Just keep the roll of dough in the freezer or fridge and slice off one or two to pop in the oven when the craving strikes. The sea salt on top makes for a nice savory contrast.

Cheddar, Bacon, and Caramelized Onion Quiche is bursting with flavor. Rich and creamy, studded with bacon and onions perfectly caramelized—what better way to enjoy breakfast or brunch?